DEPARTMENT B - CANDY - Chairman - Pauline White

 

                   

Hebron Lions Club Trophy

will be awarded to the Junior candy exhibit

judged Best in Show.


Willard's Lions Club Trophy

will be awarded to the Adult candy exhibit

judged Best in Show.


GENERAL RULES
1. May enter under professional.
2. There must be 6 pieces of candy in each exhibit. (except Class #24).
3. All candy entered for competition must be entered in the name of the maker.
4. The collection will be judged on varieties, quality and attractiveness.
5. The pieces that make up the collection must also be entered singly in the named class.
 

CLASS
1. Caramels
2. Chocolate Fudge (Nuts)
3. Chocolate Fudge (Plain)
4. Uncooked Fudge
5. Peanut Butter Fudge (without chocolate)
6. Miscellaneous Fudge - Identify
7. Chocolate - Nut Cups
8. Chocolate - Coconut Cups

 

9. Peanut Brittle
10. Divinity, Plain or with nuts
11. Fondant
12. Mints, Plain
13. Mints, Decorated
14. Painted Candy (1 or more)
15. Hard Candy - Lollipops

16. Bark Candy - 6 pieces
17. Miscellaneous (excluding fudge)
18. Homemade Collection, six or more varieties, two pieces each

 

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